Agra Cooking Class

Menu: 2–3 types of breads (roti, parantha, puri); 1–2 vegetable dishes; 1–2 lentil dishes; side dishes like raita, papad, chutney; drinks like chai, lassi, aam panna; rice dish like pulaav; dessert like halwa, kheer.

Optional add-ons: Meat dishes can be included at extra cost — 2 barbeque meat dishes at INR 1800 and 2 meat curry dishes for INR 1500. Some extra activities like celebrations of local festivals (Holi, Diwali), getting heena design (mehandi tattoo), tying a saaree and a few other can be arranged alongside cooking class.

Cost: INR 6500 per guest on purchase of 2 or more tickets; INR 7500 for a solo guest.